Year | Detail |
1865 |
Cargill was founded. |
1875 |
The company moved its headquarters to LA Crosse, Wisconsin. |
1900 |
W. W. buys Elevator T from the Spencer Grain Co. in Minneapolis, Minnesota. |
1923 |
The company acquires Taylor & Bournique. |
1953 |
Cargill opens trading offices in Europe, including Belgium. |
1958 |
The Cargill research farm is established in Elk River, Minnesota. |
1966 |
Cargill adopts a new “C” logo. |
1974 |
Cargill acquires Ralston Purina’s Honeysuckle White, Riverside, and Medallion brands. |
1977 |
Cargill first imported bulk shipments of concentrated orange juice into the U.S. |
1981 |
Cargill acquires Ralli Bros. and Coney and associated trading companies from Bowater Corp. |
1986 |
Cargill acquires Northeast Petroleum. |
1997 |
Cargill acquires Akzo Salt. |
2001 |
Cargill acquires Agribrands International. |
2002 |
Cargill acquires Cerestar. |
2003 |
Cargill acquires Peter’s Chocolate. |
2010 |
Cargill acquires Unilever’s tomato products business in Brazil. |
2015 |
Cargill acquires EWOS, Provimi, Diamond V and Pro-Pet. |
2020 |
Cargill partners with ZeroNorth to reduce CO2 emissions in its shipping fleet using specialized software. |
2020 |
Cargill launches SalmoNIR technology. |
2021 |
Cargill acquires Croda's bio-based industrial business. |
2021 |
BASF and Cragill expand their partnership to develop and market innovative enzyme-based solutions. |
2022 |
Cargill and CARE partners to support women in agriculture. |
2022 |
ASSIST and Carill partner together to bolster food security in the Philippines. |
2023 |
Cargill and Solidaridad partner with farmers to advance action on climate. |
2023 |
Cargill Regenconnect and John Deere announce the collaboration. |
2023 |
Cargill partners with Kotug to launch the world’s first zero-emission electric pusher tug and barge. |
2023 |
Cargill expands its regenerative agriculture program to Europe. |
2024 |
Cargill and ENOUGH expand their partnership to provide consumers with sustainable protein options. |
2024 |
Cargill launches Reveal Layers, a non-invasive NIR technology to monitor the body condition of poultry. |