Corbion

History

Year	Detail
1919	The company was established.
1968	Central Sugar Company (CSM) started a joint venture named the Chemie Combinatie Amsterdam.
1982	CSM opened its new office in the U.S.
1986	CSM acquired Louis Ayuso SA, one of the lactic acid producers in Spain.
1992	CSM acquired Westco Products to expand its business further in bakery ingredients.
2012	CSM has divested its bakery supplies activities in North America and Europe.
2017	Corbion announced the acquisition of TerraVia Holdings.
2019	Corbion acquired Granotec do Brazil, one of the leading specialists in functional blends for the Brazilian bakery industry.

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